Magic of Fermentation Workshop
Vegetables + Salt - Oxygen + Time = MagicLearn how to work with the invisible world of the beneficial Lactobacillus bacteria. A life-giving, ancient method of food preservation that supports our gut microbiome and vitality, and tastes delicious! Chef Gabby Aron of Autumn Olive Food Works will be sharing a wealth of information, recipes, and methods on how to "pickle" almost ... Read moreMagic of Fermentation Workshop